An auction in Switzerland has something for all wine lovers – if they can afford it.
Germany and Alsace’s Battle of the Rieslings
What do German winemakers think of Alsatian Riesling and vice-versa? Tom Hyland finds out.
The Battle of the Wine Masters
Master of Wine or Master Sommelier qualification – is one better than the other? asks Sam Behrend.
Ex-Aussie Prime Minister’s Wine Spending Spree
The beer-drinking politician turned to the grape after a leadership battle almost toppled him.
Con-cours – Fakes Uncovered at Wine Competition
Two companies nabbed for supplying altered wine in a major competition.
Champagne and the Power of Positive Thinking
Can beaming out good vibes to vines make a better Champagne? Caroline Henry meets a man who thinks so.
Whisky and Burgundy Spice Up Spring Sales
The last auctions before summer feature a cornucopia of vinous delights – and some serious spirits.
South African Wine’s U-Turn on Terroir
Although it was once home to generic blends, James Lawrence finds plenty of variety in the country’s rejuvenated wine landscape.
First Bordeaux Prices Raise Merchant Hopes
Wine merchants are optimistic that the wines being sold en primeur are realistically priced, for a change.
The Ultimate Wine Lover’s Learning Experience
We go looking for wine schools among the vines and find … not very many.
Champagne Gets Into the En Primeur Spirit
It isn’t just Bordeaux offering buyers a sneak preview of the last vintage.
Australia’s Winemakers Look to an Uncertain Future
The gap between perception and reality must be bridged, James Lawrence says, if Australian wine is to flourish.
Grape Escape from Extinction Bears Fruit
A project to revive near-extinct varieties in Spain is no longer just an experiment.
Wine Industry Toasts Production, Consumption Rise
The global wine trade turns in a healthy performance as wine lovers increase consumption.
More Wine Brands Go Under the Hammer
The big players are getting bigger, as two more small wineries get swallowed up.
Château Palmer Puts Barrel on the Block
The Margaux classed growth is putting a unique offering on sale in Hong Kong.
Winemaker Malbec Dies in Auto Accident
The consultant and former Latour winemaker was killed in the early hours of Saturday.
California’s New Wave of Sparkling Wine
A new breed of California bubbly is emerging, James Lawrence discovers, and from some surprising places.
Acker Wine Auction Sale Raises Questions
A self-confessed “loan shark” buys one the world’s biggest auction houses. W. Blake Gray asks: What gives?
Wrestling With Tannin in 2015 Bordeaux
In his third report from Bordeaux, Adam Lechmere finds that uneven tannin levels caused headaches for producers.
Italian Wine Gets a Big Push in China
An online promotion could be a huge shot in the arm for the Italian wine industry.
Constellation Buying Brands Rather Than Wineries
Two wine behemoths are expanding, but doing so in very different ways, according to W. Blake Gray.
Bordeaux 2015: The Year of Choosing Carefully
There are some beautiful wines from the vintage, but not all have been created equal, Adam Lechmere discovers.
Win or Lose Wines for Tax Day
With April 15 approaching, Elizabeth Cash comes up with wine recommendations, whichever way your Tax Day goes.
First Taste of 2015 Bordeaux Full of Promise
In the first of his reports from Bordeaux En Primeur, Adam Lechmere looks at Graves, Médoc and the Right Bank.
No Bling-Bling for Heidsieck’s Bubbles
The Champagne house plans to rely on the quality of the wine, rather than fancy packaging.
Liv-ex Rise Reflects Investor Confidence in Wine
Fine wine is finally starting to move in the right direction for collectors and investors.
Graham’s Celebrates Queen’s Birthday with Rare Port
A unique blend of old Ports goes on sale to mark the British monarch’s 90th birthday.
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